One of the UK’s best-loved country house hotels marries culinary excellence with outstanding hospitality in the Oxfordshire countryside.
Le Manoir aux Quat’Saisons, A Belmond Hotel, Oxfordshire
Deep in rural England, step through the gates of Le Manoir Aux Quat’Saisons into a postcard-perfect setting of terracotta stone, fragrant flower borders and organic orchards. Created by celebrated chef Raymond Blanc OBE on a 15th-century estate in 1984, the 32-room country house hotel has held two Michelin stars since the year it opened and is a living tribute to Blanc’s love of cuisine. From the private helipad to the monogrammed ice cubes clinking in negronis, this Belmond-run retreat is an inimitable haven-away-from-home.
DINING
Le Manoir’s garden-to-table ethos champions seasonal, sustainable ingredients, many of which are homegrown in the two-acre kitchen garden. Meals are served in the elegant dining room, where breakfast is a lavish spread of fruits, yoghurts, freshly-baked pastries and homemade granola offered alongside cooked-to-order hot dishes.
In the evening, the chefs will create a new tasting menu for every night of your stay, pairing outstanding organic produce such as vegetable risotto or duck with poached cherry and almond with fine wines from the hotel’s award-winning list. For a more relaxed setting, the cosy lounge offers light bites such as charcuterie, cheeses and desserts, while the champagne bar or garden terrace are tranquil spots for an aperitif or nightcap.
ACTIVITIES
Le Manoir is located within easy reach of Oxford’s historic landmarks and the concierge can arrange local activities such as golf, fishing and clay shooting. Back at the hotel, learn to whip up everything from summer barbecues to macarons at one of England’s best-loved cookery schools, or hone your botanical skills at the gardening school with expert-led tutorials in vegetable growing, floristry and fruit pruning.
Relax with a massage in your suite before requesting a tour of the world-class gardens, which include a Japanese tea garden, ornate ponds, orchards, lavender walks and a mushroom valley. In the summer, you can enjoy croquet and champagne picnics in the grounds or take Le Manoir’s custom-designed RBW Classic Roadster out for a spin. The hotel also hosts a curated calendar of seasonal events, music and arts performances.
ROOM TYPES
The manor’s 32 individually-designed rooms and suites are inspired by Blanc’s travels, from the glamour of the Cote d’Azur to the romance of the Far East. Whichever one you choose, you’ll be welcomed in typical Le Manoir style with a chilled bottle of champagne and invited to select your pillows from a bespoke menu with bamboo and lavender-scented options.
Overlooking different elements of the estate, each living space features unique details such as hand-painted wallpaper and original wooden beams, while marble bathrooms boast large soaking tubs with candles ready for lighting. Adjoining rooms or suites are ideal for families and many come with private terrace gardens for a little extra space.
Spotlight on: Signature Suites
For an elevated experience at Le Manoir, book one of the Signature Suites to enjoy round-trip transfers, a dedicated host service and a fully bespoke VIP experience tailored to your preferences. Choose from the Les Jardins Suites with private terraces and gardens, the Lalique Suite with courtyard views, and the two-bedroom Les Mauves Suite, which has two sitting areas and two marble bathrooms.
Let us take it from here
Our dedicated travel experts will ensure every aspect of your trip is taken care of. By booking a private charter with us, you’ll have access to private airport security, meaning absolute privacy and no waiting in queues. We’ll curate your onboard experience with everything tailored to your taste. Your account manager can also arrange travel at your destination to ensure your arrival is as smooth as possible.
To book a stay at Le Manoir aux Quat’Saisons, A Belmond Hotel, contact one of our dedicated account managers to arrange your next charter.